Introducing the Edible Cheesy Garlic Spork – a scrumptious and eco-conscious alternative to traditional single-use cutlery. Made with all-natural, plant-based ingredients and infused with the bold flavours of garlic and cheese, our sporks are perfect for adding a savoury touch to any dish. Our unique and eco-friendly sporks are completely edible, leaving no waste and reducing your carbon footprint.
Ingredients: Whole wheat flour, Milk solids (Fat powder, Skim milk powder, Cheese powder), Sugar, Salt, Maltodextrin, Oregano flakes, Basil flakes, Acidity regulator(330), Anticaking agent (551).
Allergens:
Contains gluten, milk solids
Best before 12 months from the date of mfg.
Store in a cool and dry place